Story. Cart. View Cookies Policy, Australian Wines Online c/o Wine Buffs Ltd, 43 Arizona Crescent, Warrington, Cheshire, WA5 8DA, Balanced, long and soft. The 2016 vintage was a very condensed vintage producing good quality whites and reds; a very warm spring was followed by a relatively mild summer with no prolonged heatwaves. A refined, elegant Chardonnay, Harvested in mid-March the fruit was of exceptional quality with ideal sugar acid balance and elegant stone fruit flavour. Powered by Shopify, Liquid error (product-badge line 32): -Infinity, Plenty of fine peach/nectarine character that is a hallmark of Chardonnay. After ageing, the oaked and unoaked portions of this Trentham Estate Chardonnay were blended and bottled. Account. Grapes are picked and crushed at optimum ripeness to produce the perfect flavour. Trentham’ s winery has been operating since 1988, where it has grown from the initial 30 tonne crush to a minimal but state-of-the-art facility handling up to 5,000 tonnes of premium fruit each vintage. Restaurant ; Online Reservation; Menus; Weddings; Functions; Cook-Your-Own BBQ; Employment / Jobs; Restaurant Opening Times: 2 SITTINGS - WED TO SUN 11AM-1PM & 1:30PM-3:30PM; Distribution. Not with this one. The mid 90s saw the region’s biggest expansion of vineyard development with nearly thirty vineyards producing grapes for sparkling and table wine. Soft and fresh with balance and length. Great balance and not over-oaked. Trentham Estate Chardonnay is not your typical Australian Chardonnay. Access to special wine offers; Manage membership online 24/7; Free to join; Cellar Door. Cellar Door; What's On; Employment / Jobs; Cellar Door Opening Times: 7 days - 10am to 5pm ; Restaurant. It produces wines of outstanding value for money with great varietal fruit flavours. From estate-grown fruit, Trentham's Chardonnay is shaped by ripeness of fruit at harvest and the winemaking techniques used. Search: Search. Buy this outstanding Australian Chardonnay for just £12.20 less 5 and 10% discounts for 6 or 12 bottles. Tumbarumba is one of the newest wine regions, beginning in the early 1980s when Ian and Juliet (now Juliet Cullen) and Frank and Christine Minutello established vineyards. The 2015 growing season was close to perfect with mild dry weather producing excellent fruit. Home / Wines / Tumbarumba Chardonnay, Trentham Estate. Empire Theme by Pixel Union. Top Chardonnay. Meticulously managed by viticulturist Patrick Murphy, the vineyard today comprises over twenty different grape varieties. Tumbarumba Chardonnay, Trentham Estate . Balanced, long and soft. cool climate region highly regarded for producing premium Chardonnay. After some ageing the wine was blended, stabilised, clarified and bottled. Trentham Estate 2018; 2017; This good value [wine] is classically Chardonnay, with stone fruit, citrus curd and a lingering opulence. … Light straw green colour with lifted white peach fruit supported by toasted oak nuances. It has still got good body and flavour but it is far more discreet than many offerings. It is pale straw in colour, with aromas of citrus, stone fruits and subtle oak on the nose. The climate is regarded as cool. Liquor Act 1982 - It is an offence to sell or supply to or to obtain liquor on behalf of a person under the age of 18 years It is illegal to sell wine to anyone under the age of 18. A wine of class and breeding, not lacking in flavour but rather tasting as if it comes from a grape rather than a tree!! The 46 hectares that make up Trentham Estate’s vineyards sit on a winding riverbank at Trentham Cliffs. It doesn't have the big punchy oak flavours with which Australian offerings so often come but it is far more subtle. All Producers; Allegory; Balnaves; Battle of Bosworth; Ben Glaetzer; Bollinger; Boutinot Ltd The main wine styles: White – Sparkling, Chardonnay, Sauvignon Blanc; Red – Pinot Noir, Merlot. A top offering from a top producer. Trentham Estate Tumbarumba Chardonnay. Pale straw in colour with aromas of citrus, stone fruits and subtle oak; flavours of nectarine and white peach are complemented with light toasted oak. Great balance and not over-oaked. The fruit was hand picked and whole bunch pressed into stainless steel tanks for the start of fermentation before being transferred to French oak barrels for a further six months before blending and bottling, For more information on the winery go to Once harvested, the fruit was crushed and pressed, the juice was cold settled and racked to ferment. The oldest vines were planted over half a century ago. Warm, dry weather during the 2018 harvest restricted crop levels and helped to produce exceptional fruit quality with plenty of aromatics and flavour. Chardonnay is light straw in color with aromas of stone fruit & melon.On the palate, flavors of nectarine & peach are plentiful.Soft & fruit driven Chardonnay.

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